E202 - Sorban draselný |
1693 | | Vysoké riziko nadměrné expozice |
E211 - Benzoan sodný |
1331 | | Vysoké riziko nadměrné expozice |
E422 - Glycerol |
1315 | | |
E330 - Kyselina citronová |
1221 | | |
E524 - Hydroxid sodný |
499 | | |
E1520 - Propan-1‚2-diol |
389 | | No or very low risk of over exposure |
E415 - Xanthan |
355 | | |
E1519 - Benzylalkohol |
292 | | |
E270 - Kyselina mléčná |
238 | | |
E900 - E900 food additive |
211 | | |
E307c - E307c food additive |
200 | | |
E900a - Dimethylpolysiloxan |
195 | | |
E306 - Extrakt s vysokým obsahem tokoferolů |
169 | | |
E210 - Kyselina benzoová |
144 | | Vysoké riziko nadměrné expozice |
E570 - Mastné kyseliny |
122 | | |
E265 - E265 food additive |
117 | | |
E420 - Sorbitol |
111 | | |
E487 - Dodecylsíran sodný |
109 | | |
E133 - Brilantní modř FCF |
100 | | Moderate risk of over exposure |
E331 - E331 food additive |
95 | | |
E322 - Lecitiny |
91 | | |
E432 - Polyoxyethylensorbitanmonolaurát |
89 | | Moderate risk of over exposure |
E322i - Lecitin |
88 | | |
E200 - Kyselina sorbová |
86 | | Vysoké riziko nadměrné expozice |
E412 - Guma guar |
75 | | |
E321 - Butylhydroxytoluen (bht) |
71 | | |
E171 - Oxid titaničitý |
56 | | |
E967 - Xylitol |
53 | | |
E325 - Mléčnan sodný |
52 | | |
E110 - Sunset yellow FCF |
52 | | |
E927b - Karbamid |
52 | | |
E221 - Siřičitan sodný |
50 | | Vysoké riziko nadměrné expozice |
E640 - Glycin a jeho sodná sůl |
50 | | |
E640i - Glycin |
50 | | |
E304i - Askorbylpalmitát |
45 | | |
E304 - E304 food additive |
45 | | |
E927 - E927 food additive |
44 | | |
E236 - Kyselina mravenčí |
43 | | |
E218 - Methyl-p-hydroxybenzoát |
40 | | |
E575 - Glukono-delta-lakton |
40 | | |
E466 - Sodná sůl karboxymethylcelulosy |
40 | | |
E1503 - Ricinový olej |
38 | | |
E102 - Tartrazin |
32 | | |
E262 - E262 food additive |
31 | | |
E262i - Octan sodný |
30 | | |
E266 - E266 food additive |
29 | | |
E960 - Steviol-glykosidy |
29 | | Moderate risk of over exposure |
E905 - E905 food additive |
26 | | |
E104 - Chinolinová žluť |
26 | | |
E216 - E216 food additive |
26 | | |
E1505 - Triethyl-citrát |
26 | | |
E901 - Včelí vosk bílý a žlutý |
25 | | |
E553b - Talek |
24 | | |
E621 - Glutaman sodný |
24 | | Vysoké riziko nadměrné expozice |
E553 - E553 food additive |
24 | | |
E435 - Polyoxyethylensorbitanmonostearát |
22 | | Moderate risk of over exposure |
E460 - Celulóza |
21 | | |
E391 - E391 food additive |
19 | | |
E576 - Glukonan sodný |
19 | | |
E559 - Křemičitan hlinitý |
18 | | |
E954 - Sacharin a jeho sodná draselná a vápenatá sůl |
18 | | |
E385 - Dvojsodnovápenatá sůl kyseliny diamintetraoctové |
18 | | |
E1510 - Ethanol |
17 | | |
E558 - Bentonit |
17 | | |
E407 - Karagenan |
16 | | Vysoké riziko nadměrné expozice |
E122 - Azorubín |
16 | | No or very low risk of over exposure |
E339ii - Hydrogenfosforečnan disodný |
16 | | |
E500 - E500 food additive |
15 | | |
E214 - Ethyl p-hydroxybenzoát |
15 | | |
E464 - Hydroxypropylmethylcelulosa |
15 | | |
E421 - Mannitol |
14 | | |
E433 - Polyoxyethylensorbitanmonooleát |
14 | | Moderate risk of over exposure |
E913 - Lanolin |
14 | | |
E500ii - Hydrogenuhličitan sodný |
14 | | |
E903 - Karnaubský vosk |
13 | | |
E334 - L(+)-kyselina vinná |
13 | | |
E502 - E502 food additive |
13 | | |
E460i - Mikrokrystalická celulosa |
12 | | |
E905b - Vazelína |
12 | | |
E1201 - Polyvinylpyrolidon |
12 | | |
E151 - Čerň bn |
12 | | No or very low risk of over exposure |
E173 - Hliník |
12 | | |
E943a - Butan |
11 | | |
E943b - Isobutan |
11 | | |
E420i - D-glucitol |
11 | | |
E620 - Kyselina glutamová |
11 | | |
E905a - Minerální olej |
10 | | |
E944 - Propan |
10 | | |
E507 - Kyselina chlorovodíková |
10 | | Moderate risk of over exposure |
en:e1210 |
10 | * | |
E902 - Kandelilový vosk |
9 | | |
E296 - Kyselina jablečná |
9 | | |
E326 - Mléčnan draselný |
6 | | |
E223 - Disiřičitan sodný |
6 | | Vysoké riziko nadměrné expozice |
E363 - Kyselina jantarová |
6 | | |
E260 - Kyselina octová |
6 | | |
E955 - Sukralosa |
6 | | |
E297 - Kyselina fumarová |
5 | | |
E510 - Chlorid amonný |
5 | | |
E1412 - Zesíťovaný fosforečnan škrobu |
5 | | |
E160ai - Beta-karoten |
5 | | |
E968 - Erythritol |
5 | | |
E1203 - Polyvinylalkohol (pva) |
5 | | |
E129 - Allura red ac |
5 | | No or very low risk of over exposure |
E160a - Karoteny |
5 | | |
E1521 - Polyethylenglykol |
5 | | |
E517 - Síran amonný |
5 | | |
E320 - Butylhydroxyanisol (bha) |
5 | | |
E484 - E484 food additive |
4 | | |
E316 - Erythorban sodný |
4 | | No or very low risk of over exposure |
E101i - Riboflavin |
4 | | |
E450 - E450 food additive |
4 | | Vysoké riziko nadměrné expozice |
E514 - E514 food additive |
4 | | |
E180 - Litholrubin bk |
4 | | |
E339 - Fosforečnan sodný |
4 | | Vysoké riziko nadměrné expozice |
E224 - Disiřičitan draselný |
4 | | Vysoké riziko nadměrné expozice |
E219 - Methyl-p-hydroxybenzoát sodná sůl |
4 | | |
E101 - Riboflavin |
4 | | |
E230 - Bifenyl |
4 | | |
E514i - Síran sodný |
4 | | |
E905c - E905c food additive |
3 | | |
E522 - Síran draselno-hlinitý |
3 | | |
E966 - Laktitol |
3 | | |
E481 - Stearoyl-2-mléčnan sodný |
3 | | Vysoké riziko nadměrné expozice |
E434 - Polyoxyethylensorbitanmonopalmitát |
3 | | Moderate risk of over exposure |
E905ci - Mikrokrystalický vosk |
3 | | |
E490 - Propylenglykol |
3 | | |
E340 - E340 food additive |
3 | | Vysoké riziko nadměrné expozice |
E553a - E553a food additive |
3 | | |
E329 - E329 food additive |
3 | | |
E1400 - Dextrin |
3 | | |
E639 - E639 food additive |
3 | | |
E1204 - Pullulan |
3 | | |
E450v - Difosforečnan draselný |
3 | | |
E140 - E140 food additive |
3 | | |
E1440 - Hydroxypropylether škrobu |
3 | | |
E418 - Guma gellan |
3 | | |
E172 - Oxidy a hydroxidy železa |
3 | | |
E212 - Benzoan draselný |
2 | | Vysoké riziko nadměrné expozice |
E921 - E921 food additive |
2 | | |
E450idiphosphate-disodique |
2 | | |
E512 - Stannous chloride |
2 | | |
E572 - Stearan hořečnatý |
2 | | |
E300 - Kyselina askorbová |
2 | | |
E240 - Formaldehyd |
2 | | |
E1102 - E1102 food additive |
2 | | |
E310 - Propylgallát |
2 | | |
E1200 - Polydextrosa |
2 | | |
E383 - Glycerofosforečnan vápenatý |
2 | | |
E553aii - Trikřemičitan hořečnatý |
2 | | |
E953 - Isomalt |
2 | | |
E573 - E573 food additive |
2 | | |
E535 - Hexakyanoželeznatan sodný |
2 | | |
E471 - Mono- a diglyceridy mastných kyselin |
2 | | |
E580 - E580 food additive |
2 | | |
E160b - Annatto |
2 | | |
E355 - Kyselina adipová |
2 | | |
E140ii - Chlorofyliny |
2 | | |
E949 - E949 food additive |
2 | | |
E339iii - Fosforečnan trisodný |
2 | | |
E461 - Methylcelulosa |
2 | | |
E143 - E143 food additive |
2 | | |
E440 - Pektin |
2 | | |
E152 - E152 food additive |
1 | | |
E341ii - Hydrogenfosforečnan vápenatý |
1 | | |
E577 - Glukonan draselný |
1 | | |
E338 - Kyselina fosforečná |
1 | | Vysoké riziko nadměrné expozice |
E500i - Uhličitan sodný |
1 | | |
E150 - Karamel |
1 | | |
E451i - Trifosforečnan pentasodný |
1 | | |
E410 - Guma karubin |
1 | | |
E140i - Chlorofyly |
1 | | |
E452i - Polyfosforečnan sodný |
1 | | |
E414 - Arabská guma |
1 | | |
E131 - Patentní modř v |
1 | | Moderate risk of over exposure |
E553ai - Křemičitan hořečnatý |
1 | | |
E948 - Kyslík |
1 | | |
E452 - E 452 |
1 | | Vysoké riziko nadměrné expozice |
E908 - E908 food additive |
1 | | |
E100 - Kurkumin |
1 | | |
E285 - Tetraboritan sodný (borax) |
1 | | |
E341 - CaPO4 |
1 | | Vysoké riziko nadměrné expozice |
E174 - Stříbro |
1 | | |
E1105 - Lysozym |
1 | | |
E1518 - Glyceryl-triacetát |
1 | | |
E160 - E160 food additive |
1 | | |
E492 - Sorbitantristearát |
1 | | Vysoké riziko nadměrné expozice |
E343 - E343 food additive |
1 | | Vysoké riziko nadměrné expozice |
E951 - Aspartam |
1 | | No or very low risk of over exposure |
E905cii - Parafín |
1 | | |
E217 - E217 food additive |
1 | | |
E950 - Acesulfam k |
1 | | |
E243 - E243 food additive |
1 | | Vysoké riziko nadměrné expozice |
E340ii - Hydrogenfosforečnan draselný |
1 | | |
E163 - Anthokyany |
1 | | |
E463 - Hydroxypropylcelulosa |
1 | | |
E451 - E451 food additive |
1 | | Vysoké riziko nadměrné expozice |
E172ii - E172(ii) food additive |
1 | | |
E15x - E15x food additive |
1 | | |
E400 - Kyselina alginová |
1 | | |
E315 - Kyselina erythorbová |
1 | | No or very low risk of over exposure |
E406 - Agar |
1 | | |
E155 - Hněď ht |
1 | | Vysoké riziko nadměrné expozice |
E357 - Adipan draselný synonyma |
1 | | |
E941 - Dusík |
1 | | |