| E559 - Křemičitan hlinitý |
240 | | |
| E422 - Glycerol |
138 | | |
| E330 - Kyselina citronová |
74 | | |
| E415 - Xanthan |
45 | | |
| E1519 - Benzylalkohol |
42 | | |
| E171 - Oxid titaničitý |
42 | | |
| E211 - Benzoan sodný |
42 | | Vysoké riziko nadměrné expozice |
| E570 - Mastné kyseliny |
41 | | |
| E900 - E900 food additive |
39 | | |
| E524 - Hydroxid sodný |
37 | | |
| E900a - Dimethylpolysiloxan |
34 | | |
| E553b - Talek |
27 | | |
| E321 - Butylhydroxytoluen (bht) |
27 | | |
| E1520 - Propan-1‚2-diol |
27 | | No or very low risk of over exposure |
| E905 - E905 food additive |
25 | | |
| E553 - E553 food additive |
24 | | |
| E218 - Methyl-p-hydroxybenzoát |
23 | | |
| E487 - Dodecylsíran sodný |
22 | | |
| E466 - Sodná sůl karboxymethylcelulosy |
21 | | |
| E216 - E216 food additive |
20 | | |
| E307c - E307c food additive |
20 | | |
| E905b - Vazelína |
19 | | |
| E202 - Sorban draselný |
18 | | Vysoké riziko nadměrné expozice |
| E270 - Kyselina mléčná |
14 | | |
| E500 - E500 food additive |
14 | | |
| E500ii - Hydrogenuhličitan sodný |
14 | | |
| E558 - Bentonit |
14 | | |
| E572 - Stearan hořečnatý |
12 | | |
| E306 - Extrakt s vysokým obsahem tokoferolů |
12 | | |
| E266 - E266 food additive |
12 | | |
| E954 - Sacharin a jeho sodná draselná a vápenatá sůl |
12 | | |
| E265 - E265 food additive |
11 | | |
| E927b - Karbamid |
11 | | |
| E420 - Sorbitol |
11 | | |
| E432 - Polyoxyethylensorbitanmonolaurát |
10 | | Moderate risk of over exposure |
| E322 - Lecitiny |
10 | | |
| E322i - Lecitin |
10 | | |
| E407 - Karagenan |
9 | | Vysoké riziko nadměrné expozice |
| E927 - E927 food additive |
9 | | |
| E331 - E331 food additive |
9 | | |
| E133 - Brilantní modř FCF |
8 | | Moderate risk of over exposure |
| E1201 - Polyvinylpyrolidon |
7 | | |
| E214 - Ethyl p-hydroxybenzoát |
7 | | |
| E905a - Minerální olej |
6 | | |
| en:e1210 |
6 | * | |
| E502 - E502 food additive |
6 | | |
| E173 - Hliník |
6 | | |
| E433 - Polyoxyethylensorbitanmonooleát |
5 | | Moderate risk of over exposure |
| E943b - Isobutan |
4 | | |
| E1503 - Ricinový olej |
4 | | |
| E304i - Askorbylpalmitát |
4 | | |
| E304 - E304 food additive |
4 | | |
| E385 - Dvojsodnovápenatá sůl kyseliny diamintetraoctové |
4 | | |
| E210 - Kyselina benzoová |
4 | | Vysoké riziko nadměrné expozice |
| E1412 - Zesíťovaný fosforečnan škrobu |
3 | | |
| E640 - Glycin a jeho sodná sůl |
3 | | |
| E262 - E262 food additive |
3 | | |
| E640i - Glycin |
3 | | |
| E102 - Tartrazin |
3 | | |
| E967 - Xylitol |
3 | | |
| E412 - Guma guar |
3 | | |
| E905ci - Mikrokrystalický vosk |
3 | | |
| E391 - E391 food additive |
3 | | |
| E621 - Glutaman sodný |
3 | | Vysoké riziko nadměrné expozice |
| E262i - Octan sodný |
3 | | |
| E905c - E905c food additive |
3 | | |
| E575 - Glukono-delta-lakton |
2 | | |
| E200 - Kyselina sorbová |
2 | | Vysoké riziko nadměrné expozice |
| E492 - Sorbitantristearát |
2 | | Vysoké riziko nadměrné expozice |
| E943a - Butan |
2 | | |
| E450 - E450 food additive |
2 | | Vysoké riziko nadměrné expozice |
| E236 - Kyselina mravenčí |
2 | | |
| E1204 - Pullulan |
2 | | |
| E1203 - Polyvinylalkohol (pva) |
2 | | |
| E450v - Difosforečnan draselný |
2 | | |
| E450iii - Difosforečnan sodný |
2 | | |
| E336 - E336 food additive |
2 | | |
| E460 - Celulóza |
2 | | |
| E1510 - Ethanol |
2 | | |
| E944 - Propan |
2 | | |
| E334 - L(+)-kyselina vinná |
1 | | |
| E221 - Siřičitan sodný |
1 | | Vysoké riziko nadměrné expozice |
| E341ii - Hydrogenfosforečnan vápenatý |
1 | | |
| E297 - Kyselina fumarová |
1 | | |
| E923 - Peroxodisíran amonný |
1 | | |
| E913 - Lanolin |
1 | | |
| E335 - E335 food additive |
1 | | |
| E336i - Monopotassium tartrate |
1 | | |
| E326 - Mléčnan draselný |
1 | | |
| E122 - Azorubín |
1 | | No or very low risk of over exposure |
| E500i - Uhličitan sodný |
1 | | |
| E481 - Stearoyl-2-mléčnan sodný |
1 | | Vysoké riziko nadměrné expozice |
| E901 - Včelí vosk bílý a žlutý |
1 | | |
| E104 - Chinolinová žluť |
1 | | |
| E463 - Hydroxypropylcelulosa |
1 | | |
| E960 - Steviol-glykosidy |
1 | | Moderate risk of over exposure |
| E151 - Čerň bn |
1 | | No or very low risk of over exposure |
| E1505 - Triethyl-citrát |
1 | | |
| E420i - D-glucitol |
1 | | |
| E325 - Mléčnan sodný |
1 | | |
| E233 - E233 food additive |
1 | | |
| E406 - Agar |
1 | | |
| E1102 - E1102 food additive |
1 | | |
| E922 - E922 food additive |
1 | | |
| E341 - CaPO4 |
1 | | Vysoké riziko nadměrné expozice |
| E285 - Tetraboritan sodný (borax) |
1 | | |
