| E422 - Glycerol |
26 | | |
| E211 - Benzoan sodný |
12 | | Vysoké riziko nadměrné expozice |
| E1520 - Propan-1‚2-diol |
10 | | No or very low risk of over exposure |
| E415 - Xanthan |
10 | | |
| E330 - Kyselina citronová |
9 | | |
| E420 - Sorbitol |
7 | | |
| E500 - E500 food additive |
5 | | |
| E500ii - Hydrogenuhličitan sodný |
5 | | |
| E570 - Mastné kyseliny |
5 | | |
| E900a - Dimethylpolysiloxan |
4 | | |
| E412 - Guma guar |
4 | | |
| E306 - Extrakt s vysokým obsahem tokoferolů |
4 | | |
| E967 - Xylitol |
4 | | |
| E202 - Sorban draselný |
4 | | Vysoké riziko nadměrné expozice |
| E270 - Kyselina mléčná |
4 | | |
| E900 - E900 food additive |
4 | | |
| E466 - Sodná sůl karboxymethylcelulosy |
4 | | |
| E407 - Karagenan |
4 | | Vysoké riziko nadměrné expozice |
| E435 - Polyoxyethylensorbitanmonostearát |
3 | | Moderate risk of over exposure |
| E1519 - Benzylalkohol |
3 | | |
| E171 - Oxid titaničitý |
3 | | |
| E321 - Butylhydroxytoluen (bht) |
3 | | |
| E524 - Hydroxid sodný |
3 | | |
| E304 - E304 food additive |
2 | | |
| E1203 - Polyvinylalkohol (pva) |
2 | | |
| E576 - Glukonan sodný |
2 | | |
| E331 - E331 food additive |
2 | | |
| E391 - E391 food additive |
2 | | |
| E102 - Tartrazin |
2 | | |
| E218 - Methyl-p-hydroxybenzoát |
2 | | |
| E954 - Sacharin a jeho sodná draselná a vápenatá sůl |
2 | | |
| E487 - Dodecylsíran sodný |
2 | | |
| E133 - Brilantní modř FCF |
2 | | Moderate risk of over exposure |
| E559 - Křemičitan hlinitý |
2 | | |
| E216 - E216 food additive |
2 | | |
| E304i - Askorbylpalmitát |
2 | | |
| E621 - Glutaman sodný |
1 | | Vysoké riziko nadměrné expozice |
| E334 - L(+)-kyselina vinná |
1 | | |
| E173 - Hliník |
1 | | |
| E502 - E502 food additive |
1 | | |
| E927 - E927 food additive |
1 | | |
| E307 - Alfa-tokoferol |
1 | | |
| E905a - Minerální olej |
1 | | |
| E307c - E307c food additive |
1 | | |
| E905 - E905 food additive |
1 | | |
| E143 - E143 food additive |
1 | | |
| E325 - Mléčnan sodný |
1 | | |
| E640i - Glycin |
1 | | |
| E927b - Karbamid |
1 | | |
| E296 - Kyselina jablečná |
1 | | |
| E260 - Kyselina octová |
1 | | |
| E640 - Glycin a jeho sodná sůl |
1 | | |
| E960 - Steviol-glykosidy |
1 | | Moderate risk of over exposure |
| E492 - Sorbitantristearát |
1 | | Vysoké riziko nadměrné expozice |
