| E422 - Glycerol |
416 | | |
| E330 - Kyselina citronová |
214 | | |
| E415 - Xanthan |
166 | | |
| E211 - Benzoan sodný |
163 | | Vysoké riziko nadměrné expozice |
| E307c - E307c food additive |
157 | | |
| E202 - Sorban draselný |
127 | | Vysoké riziko nadměrné expozice |
| E306 - Extrakt s vysokým obsahem tokoferolů |
105 | | |
| E524 - Hydroxid sodný |
104 | | |
| E900 - E900 food additive |
102 | | |
| E900a - Dimethylpolysiloxan |
98 | | |
| E1519 - Benzylalkohol |
91 | | |
| E270 - Kyselina mléčná |
74 | | |
| E570 - Mastné kyseliny |
72 | | |
| E1520 - Propan-1‚2-diol |
67 | | No or very low risk of over exposure |
| E171 - Oxid titaničitý |
66 | | |
| E901 - Včelí vosk bílý a žlutý |
55 | | |
| E265 - E265 food additive |
46 | | |
| E640i - Glycin |
42 | | |
| E640 - Glycin a jeho sodná sůl |
42 | | |
| E321 - Butylhydroxytoluen (bht) |
42 | | |
| E304 - E304 food additive |
41 | | |
| E304i - Askorbylpalmitát |
41 | | |
| E905 - E905 food additive |
39 | | |
| E210 - Kyselina benzoová |
37 | | Vysoké riziko nadměrné expozice |
| E322i - Lecitin |
33 | | |
| E322 - Lecitiny |
33 | | |
| E905a - Minerální olej |
29 | | |
| E420 - Sorbitol |
25 | | |
| E902 - Kandelilový vosk |
24 | | |
| E331 - E331 food additive |
22 | | |
| E432 - Polyoxyethylensorbitanmonolaurát |
22 | | Moderate risk of over exposure |
| E435 - Polyoxyethylensorbitanmonostearát |
22 | | Moderate risk of over exposure |
| E200 - Kyselina sorbová |
21 | | Vysoké riziko nadměrné expozice |
| E391 - E391 food additive |
21 | | |
| E1503 - Ricinový olej |
20 | | |
| E559 - Křemičitan hlinitý |
19 | | |
| E903 - Karnaubský vosk |
19 | | |
| E905b - Vazelína |
19 | | |
| E927b - Karbamid |
18 | | |
| E407 - Karagenan |
18 | | Vysoké riziko nadměrné expozice |
| E133 - Brilantní modř FCF |
17 | | Moderate risk of over exposure |
| E927 - E927 food additive |
17 | | |
| E102 - Tartrazin |
17 | | |
| E218 - Methyl-p-hydroxybenzoát |
17 | | |
| E325 - Mléčnan sodný |
16 | | |
| E466 - Sodná sůl karboxymethylcelulosy |
14 | | |
| E173 - Hliník |
14 | | |
| E558 - Bentonit |
14 | | |
| E460 - Celulóza |
14 | | |
| E913 - Lanolin |
13 | | |
| E412 - Guma guar |
13 | | |
| en:e1210 |
12 | * | |
| E967 - Xylitol |
12 | | |
| E553b - Talek |
12 | | |
| E216 - E216 food additive |
12 | | |
| E575 - Glukono-delta-lakton |
12 | | |
| E621 - Glutaman sodný |
12 | | Vysoké riziko nadměrné expozice |
| E553 - E553 food additive |
11 | | |
| E1400 - Dextrin |
10 | | |
| E460i - Mikrokrystalická celulosa |
10 | | |
| E160ai - Beta-karoten |
9 | | |
| E110 - Sunset yellow FCF |
9 | | |
| E160a - Karoteny |
9 | | |
| E1201 - Polyvinylpyrolidon |
9 | | |
| E487 - Dodecylsíran sodný |
8 | | |
| E500ii - Hydrogenuhličitan sodný |
7 | | |
| E500 - E500 food additive |
7 | | |
| E433 - Polyoxyethylensorbitanmonooleát |
7 | | Moderate risk of over exposure |
| E620 - Kyselina glutamová |
6 | | |
| E1505 - Triethyl-citrát |
6 | | |
| E385 - Dvojsodnovápenatá sůl kyseliny diamintetraoctové |
6 | | |
| E221 - Siřičitan sodný |
6 | | Vysoké riziko nadměrné expozice |
| E339ii - Hydrogenfosforečnan disodný |
5 | | |
| E1204 - Pullulan |
5 | | |
| E502 - E502 food additive |
5 | | |
| E334 - L(+)-kyselina vinná |
5 | | |
| E421 - Mannitol |
5 | | |
| E266 - E266 food additive |
5 | | |
| E576 - Glukonan sodný |
4 | | |
| E1510 - Ethanol |
4 | | |
| E481 - Stearoyl-2-mléčnan sodný |
4 | | Vysoké riziko nadměrné expozice |
| E223 - Disiřičitan sodný |
4 | | Vysoké riziko nadměrné expozice |
| E953 - Isomalt |
4 | | |
| E214 - Ethyl p-hydroxybenzoát |
4 | | |
| E363 - Kyselina jantarová |
3 | | |
| E1440 - Hydroxypropylether škrobu |
3 | | |
| E143 - E143 food additive |
3 | | |
| E230 - Bifenyl |
3 | | |
| E160b - Annatto |
3 | | |
| E572 - Stearan hořečnatý |
3 | | |
| E101 - Riboflavin |
2 | | |
| E539 - Thiosíran sodný |
2 | | |
| E503 - E503 food additive |
2 | | |
| E501i - Uhličitan draselný |
2 | | |
| E440 - Pektin |
2 | | |
| E905c - E905c food additive |
2 | | |
| E101i - Riboflavin |
2 | | |
| E316 - Erythorban sodný |
2 | | No or very low risk of over exposure |
| E510 - Chlorid amonný |
2 | | |
| E434 - Polyoxyethylensorbitanmonopalmitát |
2 | | Moderate risk of over exposure |
| E1203 - Polyvinylalkohol (pva) |
2 | | |
| E132 - Indigotin |
2 | | No or very low risk of over exposure |
| E503ii - Hydrogenuhličitan amonný |
2 | | |
| E905ci - Mikrokrystalický vosk |
2 | | |
| E948 - Kyslík |
2 | | |
| E104 - Chinolinová žluť |
2 | | |
| E1518 - Glyceryl-triacetát |
2 | | |
| E464 - Hydroxypropylmethylcelulosa |
2 | | |
| E501 - E501 food additive |
2 | | |
| E310 - Propylgallát |
2 | | |
| E1102 - E1102 food additive |
2 | | |
| E428 - Želatina |
1 | | |
| E471 - Mono- a diglyceridy mastných kyselin |
1 | | |
| E320 - Butylhydroxyanisol (bha) |
1 | | |
| E386 - E386 food additive |
1 | | |
| E219 - Methyl-p-hydroxybenzoát sodná sůl |
1 | | |
| E580 - E580 food additive |
1 | | |
| E639 - E639 food additive |
1 | | |
| E175 - Zlato |
1 | | |
| E140ii - Chlorofyliny |
1 | | |
| E949 - E949 food additive |
1 | | |
| E451 - E451 food additive |
1 | | Vysoké riziko nadměrné expozice |
| E560 - E560 food additive |
1 | | |
| E140 - E140 food additive |
1 | | |
| E355 - Kyselina adipová |
1 | | |
| E327 - Mléčnan vápenatý |
1 | | |
| E955 - Sukralosa |
1 | | |
| E1504 - Ethylacetát |
1 | | |
| E418 - Guma gellan |
1 | | |
| E450idiphosphate-disodique |
1 | | |
| E577 - Glukonan draselný |
1 | | |
| E484 - E484 food additive |
1 | | |
| E1412 - Zesíťovaný fosforečnan škrobu |
1 | | |
| E550 - E550 food additive |
1 | | |
| E180 - Litholrubin bk |
1 | | |
| E451i - Trifosforečnan pentasodný |
1 | | |
| E100 - Kurkumin |
1 | | |
| E122 - Azorubín |
1 | | No or very low risk of over exposure |
| E968 - Erythritol |
1 | | |
| E450 - E450 food additive |
1 | | Vysoké riziko nadměrné expozice |
| E420i - D-glucitol |
1 | | |
| E296 - Kyselina jablečná |
1 | | |
| E553ai - Křemičitan hořečnatý |
1 | | |
| E129 - Allura red ac |
1 | | No or very low risk of over exposure |
| E174 - Stříbro |
1 | | |
| E553a - E553a food additive |
1 | | |
| E1105 - Lysozym |
1 | | |
| E404 - Alginan vápenatý |
1 | | |
| E14XX - Modifikovaný škrob |
1 | | |
| E908 - E908 food additive |
1 | | |
| E161j - Astaxanthin |
1 | | |
