E422 - Glycerol |
126 | | |
E415 - Xanthan |
86 | | |
E330 - Kyselina citronová |
83 | | |
E307c - E307c food additive |
64 | | |
E211 - Benzoan sodný |
63 | | Vysoké riziko nadměrné expozice |
E524 - Hydroxid sodný |
44 | | |
E202 - Sorban draselný |
42 | | Vysoké riziko nadměrné expozice |
E270 - Kyselina mléčná |
32 | | |
E570 - Mastné kyseliny |
29 | | |
E322 - Lecitiny |
29 | | |
E322i - Lecitin |
28 | | |
E171 - Oxid titaničitý |
15 | | |
E265 - E265 food additive |
13 | | |
E1519 - Benzylalkohol |
13 | | |
E901 - Včelí vosk bílý a žlutý |
13 | | |
E640 - Glycin a jeho sodná sůl |
11 | | |
E407 - Karagenan |
11 | | Vysoké riziko nadměrné expozice |
E640i - Glycin |
11 | | |
E620 - Kyselina glutamová |
9 | | |
E1520 - Propan-1‚2-diol |
9 | | No or very low risk of over exposure |
E391 - E391 food additive |
9 | | |
E331 - E331 food additive |
8 | | |
E487 - Dodecylsíran sodný |
8 | | |
E900 - E900 food additive |
8 | | |
E420 - Sorbitol |
8 | | |
E558 - Bentonit |
8 | | |
E900a - Dimethylpolysiloxan |
8 | | |
E1505 - Triethyl-citrát |
7 | | |
E902 - Kandelilový vosk |
6 | | |
E460i - Mikrokrystalická celulosa |
6 | | |
E460 - Celulóza |
6 | | |
E1400 - Dextrin |
5 | | |
E967 - Xylitol |
4 | | |
E481 - Stearoyl-2-mléčnan sodný |
4 | | Vysoké riziko nadměrné expozice |
E553b - Talek |
4 | | |
E210 - Kyselina benzoová |
4 | | Vysoké riziko nadměrné expozice |
E553 - E553 food additive |
4 | | |
E262i - Octan sodný |
3 | | |
E510 - Chlorid amonný |
3 | | |
E517 - Síran amonný |
3 | | |
E262 - E262 food additive |
3 | | |
E200 - Kyselina sorbová |
3 | | Vysoké riziko nadměrné expozice |
E905 - E905 food additive |
3 | | |
E905b - Vazelína |
3 | | |
E236 - Kyselina mravenčí |
3 | | |
E466 - Sodná sůl karboxymethylcelulosy |
3 | | |
E464 - Hydroxypropylmethylcelulosa |
3 | | |
E435 - Polyoxyethylensorbitanmonostearát |
3 | | Moderate risk of over exposure |
E1412 - Zesíťovaný fosforečnan škrobu |
2 | | |
E101 - Riboflavin |
2 | | |
E921 - E921 food additive |
2 | | |
E101i - Riboflavin |
2 | | |
E639 - E639 food additive |
2 | | |
E968 - Erythritol |
2 | | |
E432 - Polyoxyethylensorbitanmonolaurát |
2 | | Moderate risk of over exposure |
E576 - Glukonan sodný |
2 | | |
E433 - Polyoxyethylensorbitanmonooleát |
2 | | Moderate risk of over exposure |
E559 - Křemičitan hlinitý |
2 | | |
E1510 - Ethanol |
2 | | |
E173 - Hliník |
2 | | |
E575 - Glukono-delta-lakton |
1 | | |
E492 - Sorbitantristearát |
1 | | Vysoké riziko nadměrné expozice |
E133 - Brilantní modř FCF |
1 | | Moderate risk of over exposure |
E421 - Mannitol |
1 | | |
E572 - Stearan hořečnatý |
1 | | |
E913 - Lanolin |
1 | | |
E339ii - Hydrogenfosforečnan disodný |
1 | | |
E412 - Guma guar |
1 | | |
E1101 - Proteáza |
1 | | |
E306 - Extrakt s vysokým obsahem tokoferolů |
1 | | |
E304i - Askorbylpalmitát |
1 | | |
E304 - E304 food additive |
1 | | |
E129 - Allura red ac |
1 | | No or very low risk of over exposure |
E420i - D-glucitol |
1 | | |
en:e1210 |
1 | * | |
E331i - Citronan monosodný |
1 | | |
E1440 - Hydroxypropylether škrobu |
1 | | |
E321 - Butylhydroxytoluen (bht) |
1 | | |
E172 - Oxidy a hydroxidy železa |
1 | | |
E404 - Alginan vápenatý |
1 | | |