E422 - Glycerol |
20 | | |
E330 - Kyselina citronová |
15 | | |
E640i - Glycin |
14 | | |
E640 - Glycin a jeho sodná sůl |
14 | | |
E211 - Benzoan sodný |
10 | | Vysoké riziko nadměrné expozice |
E307c - E307c food additive |
10 | | |
E202 - Sorban draselný |
7 | | Vysoké riziko nadměrné expozice |
E270 - Kyselina mléčná |
7 | | |
E415 - Xanthan |
7 | | |
E524 - Hydroxid sodný |
6 | | |
E171 - Oxid titaničitý |
6 | | |
E575 - Glukono-delta-lakton |
5 | | |
E900a - Dimethylpolysiloxan |
5 | | |
E944 - Propan |
5 | | |
E900 - E900 food additive |
5 | | |
E943b - Isobutan |
5 | | |
E943a - Butan |
5 | | |
E321 - Butylhydroxytoluen (bht) |
4 | | |
E304 - E304 food additive |
4 | | |
E304i - Askorbylpalmitát |
4 | | |
E334 - L(+)-kyselina vinná |
3 | | |
E908 - E908 food additive |
3 | | |
E391 - E391 food additive |
3 | | |
E1520 - Propan-1‚2-diol |
3 | | No or very low risk of over exposure |
E266 - E266 food additive |
3 | | |
E331 - E331 food additive |
3 | | |
E1519 - Benzylalkohol |
3 | | |
E570 - Mastné kyseliny |
3 | | |
E435 - Polyoxyethylensorbitanmonostearát |
2 | | Moderate risk of over exposure |
E173 - Hliník |
2 | | |
E218 - Methyl-p-hydroxybenzoát |
2 | | |
E901 - Včelí vosk bílý a žlutý |
2 | | |
E216 - E216 food additive |
2 | | |
E223 - Disiřičitan sodný |
2 | | Vysoké riziko nadměrné expozice |
E412 - Guma guar |
2 | | |
E902 - Kandelilový vosk |
2 | | |
E200 - Kyselina sorbová |
2 | | Vysoké riziko nadměrné expozice |
E421 - Mannitol |
2 | | |
E265 - E265 food additive |
2 | | |
E262i - Octan sodný |
1 | | |
E500ii - Hydrogenuhličitan sodný |
1 | | |
E162 - Betalainová červeň |
1 | | |
E553 - E553 food additive |
1 | | |
E903 - Karnaubský vosk |
1 | | |
E1510 - Ethanol |
1 | | |
E210 - Kyselina benzoová |
1 | | Vysoké riziko nadměrné expozice |
E310 - Propylgallát |
1 | | |
E553b - Talek |
1 | | |
E322i - Lecitin |
1 | | |
E325 - Mléčnan sodný |
1 | | |
E420 - Sorbitol |
1 | | |
E949 - E949 food additive |
1 | | |
E620 - Kyselina glutamová |
1 | | |
E129 - Allura red ac |
1 | | No or very low risk of over exposure |
E487 - Dodecylsíran sodný |
1 | | |
E260 - Kyselina octová |
1 | | |
E385 - Dvojsodnovápenatá sůl kyseliny diamintetraoctové |
1 | | |
E462 - Ethylcelulosa |
1 | | |
E236 - Kyselina mravenčí |
1 | | |
E500 - E500 food additive |
1 | | |
E905a - Minerální olej |
1 | | |
E322 - Lecitiny |
1 | | |
E905 - E905 food additive |
1 | | |
E262 - E262 food additive |
1 | | |
E133 - Brilantní modř FCF |
1 | | Moderate risk of over exposure |
E250 - Dusitan sodný |
1 | | Vysoké riziko nadměrné expozice |
E407 - Karagenan |
1 | | Vysoké riziko nadměrné expozice |