| E422 - Glycerol |
38 | | |
| E1519 - Benzylalkohol |
22 | | |
| E900 - E900 food additive |
21 | | |
| E900a - Dimethylpolysiloxan |
20 | | |
| E415 - Xanthan |
17 | | |
| E218 - Methyl-p-hydroxybenzoát |
11 | | |
| E321 - Butylhydroxytoluen (bht) |
10 | | |
| E171 - Oxid titaničitý |
9 | | |
| E173 - Hliník |
8 | | |
| E330 - Kyselina citronová |
8 | | |
| E640 - Glycin a jeho sodná sůl |
6 | | |
| E466 - Sodná sůl karboxymethylcelulosy |
6 | | |
| E640i - Glycin |
6 | | |
| E1520 - Propan-1‚2-diol |
6 | | No or very low risk of over exposure |
| E214 - Ethyl p-hydroxybenzoát |
6 | | |
| E331 - E331 food additive |
6 | | |
| E307c - E307c food additive |
5 | | |
| E967 - Xylitol |
4 | | |
| E133 - Brilantní modř FCF |
3 | | Moderate risk of over exposure |
| E1412 - Zesíťovaný fosforečnan škrobu |
3 | | |
| E460 - Celulóza |
3 | | |
| E211 - Benzoan sodný |
3 | | Vysoké riziko nadměrné expozice |
| E223 - Disiřičitan sodný |
3 | | Vysoké riziko nadměrné expozice |
| E460i - Mikrokrystalická celulosa |
3 | | |
| E524 - Hydroxid sodný |
2 | | |
| E905ci - Mikrokrystalický vosk |
2 | | |
| E432 - Polyoxyethylensorbitanmonolaurát |
2 | | Moderate risk of over exposure |
| E210 - Kyselina benzoová |
2 | | Vysoké riziko nadměrné expozice |
| E968 - Erythritol |
2 | | |
| E202 - Sorban draselný |
2 | | Vysoké riziko nadměrné expozice |
| E905 - E905 food additive |
2 | | |
| E1510 - Ethanol |
2 | | |
| E905c - E905c food additive |
2 | | |
| E306 - Extrakt s vysokým obsahem tokoferolů |
1 | | |
| E152 - E152 food additive |
1 | | |
| E901 - Včelí vosk bílý a žlutý |
1 | | |
| E559 - Křemičitan hlinitý |
1 | | |
| E492 - Sorbitantristearát |
1 | | Vysoké riziko nadměrné expozice |
| E160ai - Beta-karoten |
1 | | |
| E553b - Talek |
1 | | |
| E262 - E262 food additive |
1 | | |
| E160a - Karoteny |
1 | | |
| E15x - E15x food additive |
1 | | |
| E902 - Kandelilový vosk |
1 | | |
| E570 - Mastné kyseliny |
1 | | |
| E1201 - Polyvinylpyrolidon |
1 | | |
| E553 - E553 food additive |
1 | | |
| E903 - Karnaubský vosk |
1 | | |
| E262i - Octan sodný |
1 | | |
| E340 - E340 food additive |
1 | | Vysoké riziko nadměrné expozice |
