E422 - Glycerol |
231 | | |
E307c - E307c food additive |
127 | | |
E415 - Xanthan |
119 | | |
E330 - Kyselina citronová |
110 | | |
E211 - Benzoan sodný |
96 | | Vysoké riziko nadměrné expozice |
E306 - Extrakt s vysokým obsahem tokoferolů |
78 | | |
E524 - Hydroxid sodný |
66 | | |
E202 - Sorban draselný |
62 | | Vysoké riziko nadměrné expozice |
E1519 - Benzylalkohol |
59 | | |
E270 - Kyselina mléčná |
50 | | |
E900 - E900 food additive |
50 | | |
E900a - Dimethylpolysiloxan |
49 | | |
E171 - Oxid titaničitý |
47 | | |
E901 - Včelí vosk bílý a žlutý |
44 | | |
E570 - Mastné kyseliny |
40 | | |
E1520 - Propan-1‚2-diol |
37 | | No or very low risk of over exposure |
E304 - E304 food additive |
33 | | |
E304i - Askorbylpalmitát |
33 | | |
E265 - E265 food additive |
30 | | |
E640 - Glycin a jeho sodná sůl |
30 | | |
E640i - Glycin |
30 | | |
E905 - E905 food additive |
26 | | |
E902 - Kandelilový vosk |
21 | | |
E321 - Butylhydroxytoluen (bht) |
21 | | |
E210 - Kyselina benzoová |
21 | | Vysoké riziko nadměrné expozice |
E322 - Lecitiny |
20 | | |
E322i - Lecitin |
20 | | |
E905a - Minerální olej |
17 | | |
E903 - Karnaubský vosk |
17 | | |
E1503 - Ricinový olej |
16 | | |
E420 - Sorbitol |
16 | | |
E905b - Vazelína |
14 | | |
E407 - Karagenan |
14 | | Vysoké riziko nadměrné expozice |
E391 - E391 food additive |
14 | | |
E331 - E331 food additive |
13 | | |
E435 - Polyoxyethylensorbitanmonostearát |
13 | | Moderate risk of over exposure |
E558 - Bentonit |
12 | | |
E325 - Mléčnan sodný |
11 | | |
E927 - E927 food additive |
11 | | |
E927b - Karbamid |
11 | | |
E432 - Polyoxyethylensorbitanmonolaurát |
10 | | Moderate risk of over exposure |
E967 - Xylitol |
10 | | |
E160ai - Beta-karoten |
9 | | |
E575 - Glukono-delta-lakton |
9 | | |
E160a - Karoteny |
9 | | |
E913 - Lanolin |
9 | | |
E133 - Brilantní modř FCF |
8 | | Moderate risk of over exposure |
en:e1210 |
7 | * | |
E621 - Glutaman sodný |
7 | | Vysoké riziko nadměrné expozice |
E110 - Sunset yellow FCF |
7 | | |
E173 - Hliník |
7 | | |
E500 - E500 food additive |
6 | | |
E460 - Celulóza |
6 | | |
E1400 - Dextrin |
6 | | |
E500ii - Hydrogenuhličitan sodný |
6 | | |
E466 - Sodná sůl karboxymethylcelulosy |
6 | | |
E102 - Tartrazin |
5 | | |
E218 - Methyl-p-hydroxybenzoát |
5 | | |
E553 - E553 food additive |
5 | | |
E559 - Křemičitan hlinitý |
5 | | |
E421 - Mannitol |
4 | | |
E1201 - Polyvinylpyrolidon |
4 | | |
E216 - E216 food additive |
4 | | |
E553b - Talek |
4 | | |
E200 - Kyselina sorbová |
4 | | Vysoké riziko nadměrné expozice |
E1510 - Ethanol |
4 | | |
E1505 - Triethyl-citrát |
4 | | |
E620 - Kyselina glutamová |
4 | | |
E223 - Disiřičitan sodný |
3 | | Vysoké riziko nadměrné expozice |
E460i - Mikrokrystalická celulosa |
3 | | |
E221 - Siřičitan sodný |
3 | | Vysoké riziko nadměrné expozice |
E953 - Isomalt |
3 | | |
E266 - E266 food additive |
3 | | |
E1204 - Pullulan |
3 | | |
E576 - Glukonan sodný |
3 | | |
E334 - L(+)-kyselina vinná |
3 | | |
E502 - E502 food additive |
3 | | |
E160b - Annatto |
3 | | |
E385 - Dvojsodnovápenatá sůl kyseliny diamintetraoctové |
3 | | |
E1440 - Hydroxypropylether škrobu |
3 | | |
E132 - Indigotin |
2 | | No or very low risk of over exposure |
E481 - Stearoyl-2-mléčnan sodný |
2 | | Vysoké riziko nadměrné expozice |
E412 - Guma guar |
2 | | |
E434 - Polyoxyethylensorbitanmonopalmitát |
2 | | Moderate risk of over exposure |
E316 - Erythorban sodný |
2 | | No or very low risk of over exposure |
E572 - Stearan hořečnatý |
2 | | |
E101i - Riboflavin |
2 | | |
E310 - Propylgallát |
2 | | |
E214 - Ethyl p-hydroxybenzoát |
2 | | |
E433 - Polyoxyethylensorbitanmonooleát |
2 | | Moderate risk of over exposure |
E948 - Kyslík |
2 | | |
E503ii - Hydrogenuhličitan amonný |
2 | | |
E905ci - Mikrokrystalický vosk |
2 | | |
E503 - E503 food additive |
2 | | |
E339ii - Hydrogenfosforečnan disodný |
2 | | |
E539 - Thiosíran sodný |
2 | | |
E101 - Riboflavin |
2 | | |
E363 - Kyselina jantarová |
2 | | |
E905c - E905c food additive |
2 | | |
E487 - Dodecylsíran sodný |
2 | | |
E968 - Erythritol |
1 | | |
E122 - Azorubín |
1 | | No or very low risk of over exposure |
E100 - Kurkumin |
1 | | |
E451i - Trifosforečnan pentasodný |
1 | | |
E180 - Litholrubin bk |
1 | | |
E550 - E550 food additive |
1 | | |
E577 - Glukonan draselný |
1 | | |
E484 - E484 food additive |
1 | | |
E1412 - Zesíťovaný fosforečnan škrobu |
1 | | |
E908 - E908 food additive |
1 | | |
E1105 - Lysozym |
1 | | |
E553a - E553a food additive |
1 | | |
E404 - Alginan vápenatý |
1 | | |
E1518 - Glyceryl-triacetát |
1 | | |
E553ai - Křemičitan hořečnatý |
1 | | |
E104 - Chinolinová žluť |
1 | | |
E296 - Kyselina jablečná |
1 | | |
E639 - E639 food additive |
1 | | |
E580 - E580 food additive |
1 | | |
E471 - Mono- a diglyceridy mastných kyselin |
1 | | |
E428 - Želatina |
1 | | |
E418 - Guma gellan |
1 | | |
E955 - Sukralosa |
1 | | |
E327 - Mléčnan vápenatý |
1 | | |
E140 - E140 food additive |
1 | | |
E143 - E143 food additive |
1 | | |
E451 - E451 food additive |
1 | | Vysoké riziko nadměrné expozice |
E140ii - Chlorofyliny |
1 | | |