| E422 - Glycerol |
179 | | |
| E330 - Kyselina citronová |
122 | | |
| E211 - Benzoan sodný |
118 | | Vysoké riziko nadměrné expozice |
| E1519 - Benzylalkohol |
84 | | |
| E524 - Hydroxid sodný |
78 | | |
| E900 - E900 food additive |
62 | | |
| E1520 - Propan-1‚2-diol |
61 | | No or very low risk of over exposure |
| E900a - Dimethylpolysiloxan |
60 | | |
| E202 - Sorban draselný |
54 | | Vysoké riziko nadměrné expozice |
| E415 - Xanthan |
51 | | |
| E321 - Butylhydroxytoluen (bht) |
38 | | |
| E307c - E307c food additive |
33 | | |
| E570 - Mastné kyseliny |
27 | | |
| E270 - Kyselina mléčná |
25 | | |
| E218 - Methyl-p-hydroxybenzoát |
22 | | |
| E171 - Oxid titaničitý |
22 | | |
| E102 - Tartrazin |
21 | | |
| E640 - Glycin a jeho sodná sůl |
18 | | |
| E640i - Glycin |
18 | | |
| E133 - Brilantní modř FCF |
18 | | Moderate risk of over exposure |
| E306 - Extrakt s vysokým obsahem tokoferolů |
17 | | |
| E432 - Polyoxyethylensorbitanmonolaurát |
17 | | Moderate risk of over exposure |
| E420 - Sorbitol |
17 | | |
| E466 - Sodná sůl karboxymethylcelulosy |
16 | | |
| E173 - Hliník |
16 | | |
| E412 - Guma guar |
15 | | |
| E905 - E905 food additive |
15 | | |
| E265 - E265 food additive |
14 | | |
| E905a - Minerální olej |
13 | | |
| E210 - Kyselina benzoová |
13 | | Vysoké riziko nadměrné expozice |
| E927b - Karbamid |
12 | | |
| E200 - Kyselina sorbová |
11 | | Vysoké riziko nadměrné expozice |
| E216 - E216 food additive |
10 | | |
| E927 - E927 food additive |
10 | | |
| E214 - Ethyl p-hydroxybenzoát |
9 | | |
| E487 - Dodecylsíran sodný |
9 | | |
| E262i - Octan sodný |
9 | | |
| E262 - E262 food additive |
9 | | |
| E325 - Mléčnan sodný |
8 | | |
| E575 - Glukono-delta-lakton |
8 | | |
| E944 - Propan |
8 | | |
| E943a - Butan |
8 | | |
| E331 - E331 food additive |
8 | | |
| E943b - Isobutan |
8 | | |
| E428 - Želatina |
8 | | |
| E110 - Sunset yellow FCF |
7 | | |
| E322 - Lecitiny |
7 | | |
| E322i - Lecitin |
7 | | |
| E901 - Včelí vosk bílý a žlutý |
7 | | |
| E1503 - Ricinový olej |
6 | | |
| E967 - Xylitol |
6 | | |
| E304i - Askorbylpalmitát |
6 | | |
| E304 - E304 food additive |
6 | | |
| E553 - E553 food additive |
6 | | |
| E236 - Kyselina mravenčí |
6 | | |
| E553b - Talek |
5 | | |
| en:e1210 |
5 | * | |
| E224 - Disiřičitan draselný |
4 | | Vysoké riziko nadměrné expozice |
| E460 - Celulóza |
4 | | |
| E104 - Chinolinová žluť |
4 | | |
| E391 - E391 food additive |
4 | | |
| E338 - Kyselina fosforečná |
4 | | Vysoké riziko nadměrné expozice |
| E502 - E502 food additive |
4 | | |
| E913 - Lanolin |
4 | | |
| E464 - Hydroxypropylmethylcelulosa |
3 | | |
| E435 - Polyoxyethylensorbitanmonostearát |
3 | | Moderate risk of over exposure |
| E407 - Karagenan |
3 | | Vysoké riziko nadměrné expozice |
| E339 - Fosforečnan sodný |
3 | | Vysoké riziko nadměrné expozice |
| E905b - Vazelína |
3 | | |
| E460i - Mikrokrystalická celulosa |
3 | | |
| E339iii - Fosforečnan trisodný |
3 | | |
| E954 - Sacharin a jeho sodná draselná a vápenatá sůl |
3 | | |
| E903 - Karnaubský vosk |
3 | | |
| E1510 - Ethanol |
3 | | |
| E905ci - Mikrokrystalický vosk |
2 | | |
| E420i - D-glucitol |
2 | | |
| E296 - Kyselina jablečná |
2 | | |
| E266 - E266 food additive |
2 | | |
| E433 - Polyoxyethylensorbitanmonooleát |
2 | | Moderate risk of over exposure |
| E621 - Glutaman sodný |
2 | | Vysoké riziko nadměrné expozice |
| E1201 - Polyvinylpyrolidon |
2 | | |
| E512 - Stannous chloride |
2 | | |
| E1412 - Zesíťovaný fosforečnan škrobu |
2 | | |
| E297 - Kyselina fumarová |
2 | | |
| E421 - Mannitol |
2 | | |
| E500 - E500 food additive |
2 | | |
| E223 - Disiřičitan sodný |
2 | | Vysoké riziko nadměrné expozice |
| E620 - Kyselina glutamová |
2 | | |
| E1440 - Hydroxypropylether škrobu |
2 | | |
| E355 - Kyselina adipová |
2 | | |
| E385 - Dvojsodnovápenatá sůl kyseliny diamintetraoctové |
2 | | |
| E559 - Křemičitan hlinitý |
2 | | |
| E260 - Kyselina octová |
2 | | |
| E905c - E905c food additive |
2 | | |
| E500ii - Hydrogenuhličitan sodný |
2 | | |
| E1504 - Ethylacetát |
2 | | |
| E517 - Síran amonný |
2 | | |
| E539 - Thiosíran sodný |
2 | | |
| E576 - Glukonan sodný |
2 | | |
| E160a - Karoteny |
1 | | |
| E452 - E 452 |
1 | | Vysoké riziko nadměrné expozice |
| E948 - Kyslík |
1 | | |
| E553ai - Křemičitan hořečnatý |
1 | | |
| E129 - Allura red ac |
1 | | No or very low risk of over exposure |
| E285 - Tetraboritan sodný (borax) |
1 | | |
| E553a - E553a food additive |
1 | | |
| E340 - E340 food additive |
1 | | Vysoké riziko nadměrné expozice |
| E490 - Propylenglykol |
1 | | |
| E572 - Stearan hořečnatý |
1 | | |
| E510 - Chlorid amonný |
1 | | |
| E484 - E484 food additive |
1 | | |
| E160ai - Beta-karoten |
1 | | |
| E1101 - Proteáza |
1 | | |
| E180 - Litholrubin bk |
1 | | |
| E131 - Patentní modř v |
1 | | Moderate risk of over exposure |
| E1203 - Polyvinylalkohol (pva) |
1 | | |
| E452i - Polyfosforečnan sodný |
1 | | |
| E450 - E450 food additive |
1 | | Vysoké riziko nadměrné expozice |
| E143 - E143 food additive |
1 | | |
| E342 - E342 food additive |
1 | | |
| E151 - Čerň bn |
1 | | No or very low risk of over exposure |
| E1505 - Triethyl-citrát |
1 | | |
| E400 - Kyselina alginová |
1 | | |
| E451 - E451 food additive |
1 | | Vysoké riziko nadměrné expozice |
| E558 - Bentonit |
1 | | |
| E334 - L(+)-kyselina vinná |
1 | | |
| E1100 - Amyláza |
1 | | |
| E471 - Mono- a diglyceridy mastných kyselin |
1 | | |
| E535 - Hexakyanoželeznatan sodný |
1 | | |
| E573 - E573 food additive |
1 | | |
| E363 - Kyselina jantarová |
1 | | |
| E219 - Methyl-p-hydroxybenzoát sodná sůl |
1 | | |
| E160e - Β-apo-8′-karotenal (c 30) |
1 | | |
| E580 - E580 food additive |
1 | | |
| E340ii - Hydrogenfosforečnan draselný |
1 | | |
| E450v - Difosforečnan draselný |
1 | | |
| E959 - Neohesperidin dc |
1 | | |
| E217 - E217 food additive |
1 | | |
| E339ii - Hydrogenfosforečnan disodný |
1 | | |
| E175 - Zlato |
1 | | |
